Sunday, December 5, 2010

This holiday season Honeybaked Ham bookings and quality recipes

During the holidays, Honeybaked Ham sees a significant spike in business. There’s a coupon that will get you $9 off a Honeybaked Ham. Honeybaked Ham is also providing a full holiday dinner, though you do have to “reserve” your ham, turkey or full dinner.

Get yourself a Honeybaked Ham coupon

Honeybaked Ham is offering a coupon for the 2010 holiday season that seems like a very good deal. If you purchase a ham that is at least 8 pounds, then you are able to get $9 off with your Honeybaked Ham coupon. If you sign up for the e-mail list you are able to get the coupon. By January 3, 2011 you could have to redeem it. While the Honeybaked Ham coupon might seem huge, it is actually only about 11 to 15 % off the cost of an 8-pound ham. The discount doesn't drop the price that much. $6 per pound still ends up being about what you pay.

Honeybaked Ham holiday Dinner

There is a "Honeybaked to the Rescue" holiday dinner being offered. Honeybaked Ham is doing this. You will get the ham or turkey, side and dessert in this. About $15 to $20 per person will be spent on the Honeybaked Ham holiday dinner. Compared to the United States Department of Agriculture estimate of about $4.70 per person for a holiday meal cooked at home, a Honeybaked Ham holiday is an expensive option for holiday.

Honeybaked Ham from home

There is a reason why the Honeybaked Ham products are so popular. This is because they have made a name for themselves off of a taste that is slow-glazed and sweet. That is easier to achieve at home than it might seem. The secret is to cook down a glaze until it is nice and thick, and pour it over the meat at the end of cooking, not at the beginning. The thick and sweet glaze that Honeybaked Ham is popular for can be made this way as the glaze adheres to the meat. You have to first get an 8 pound ham for about $15. Next you will mix together ½ teaspoon of cinnamon, cloves, allspice, nutmeg, paprika, and ginger with ½ cup brown sugar, 1 cup honey and ½ cup of pineapple juice. You will need to stir it sometimes as it cooks on the stove. Use medium heat for it. Make sure the mixture is very thick. Then, once the ham has 15 to 20 minutes of cook time left, pour it on your ham. You will pay half the price and still get the Honeybaked ham flavor. Just finish baking the ! thing.

Citations

Food Business News

foodbusinessnews.net/News/News%20Home/Consumer%20Trends/2010/11/holiday%20dinner%20cost%20up%201%203%20percent%20from%202009.aspx

Amateur Malcontent

amateurmalcontent.blogspot.com/search?q=honeybaked+ham

Link

link.ixs1.net/s/link/su?rc=cp&rti=q8230&b=y&pc=4s



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